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Our classic Red Bag™ coffee offers distinctive taste and a full-bodied, yet smooth flavor that is preferred in New Orleans. Perfect for those who miss the familiar taste of fine Louisiana coffee, or for those who want to get acquainted with something special.
Our Private Reserve® specialty coffees deliver a rich experience unique to Community® coffee. Selected from the top 1% of the world’s Arabica beans, our specialty coffees include blends, as well as varietals from specific regions or coffee plantations.
Due to a coffee shortage during the Civil War, New Orleanians began extending their coffee supply by adding chicory, the root of the endive plant, roasted and ground. The result was a bittersweet, heavy-bodied brew. Coffee and chicory remains a New Orleans favorite today.
Community® coffee gift sets and merchandise are the perfect complement to our coffees. Whether you are looking to treat a loved one or yourself, you’ll find all of your Community® coffee extras here.
Enjoy crisp, captivating blends of the finest orange pekoe and pekoe cut black tea from around the world.
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This premium coffee was introduced to New Guinea from Jamaica in 1937. Today, the sweet and fruity coffee is grown on small plantations throughout the rugged mountain highlands. This coffee has a rich aroma reminiscent of tropical flowers and fruit that will delight as it permeates your kitchen. [12 oz. bag]
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