You can call it whipped, dalgona or Korean coffee. No matter what you call it, you need to try it. It's a simple recipe you can make at home to add a little variety to your daily coffee options.

Community Coffee offers 4 varieties of instant coffee. Choose your favorite to change up the flavor of your whipped coffee.

Breakfast Blend

This medium roast offers a smooth, bright finish.

Signature Dark Roast

This dark roast adds a rich aroma and bold flavor.

Coffee & Chicory

A southern classic featuring a bolder, sweeter flavor.

Decaf Cafe Special

Decaffeinated with an incredibly smooth, full-flavored taste.


Whipped Coffee Recipe

  • 2 tbsp Community Coffee instant coffee
  • 2 tbsp sugar
  • 2 tbsp hot water
  • 3/4 cup cold milk
  • Handful of ice cubes
  1. Combine Community Coffee instant coffee, sugar, and hot water into a mixing bowl. Whip ingredients with a hand mixer for 3-5 minutes or until ingredients come together to create a creamy and fluffy mixture that is caramel in color.
  2. Set aside.
  3. Grab a handful of ice cubes and add to your favorite glass.
  4. Pour ¾ cup of cold milk over ice and top off with your creamy and fluffy mixture to enjoy.

Enjoy your whipped coffee!



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