Every step in our coffee’s journey is taken with an uncompromising commitment to quality and an unparalleled passion for great ground and whole bean coffee. We adhere to the stringent standards of the Specialty Coffee Association (SCA) to deliver the best cup to our customers.

We begin with the best coffee beans. For all of our coffees, we use only 100% arabica coffee beans. When it comes to coffee, there are two types: Coffea arabica, or simply arabica coffee, and Coffea canephora, commonly known as robusta coffee. It’s a coffee industry understanding that arabica coffee is of higher quality than robusta coffee based on the special way arabica coffee is grown and processed, as well as the variety of flavors it produces. See the difference for yourself.

Arabica Coffee

Robusta Coffee

Coffee trees that grow in higher altitudes, require extra care and are more vulnerable to harsh growing conditions

Coffee trees that grow at lower altitudes, tolerate lower quality soil and can withstand pests, disease and harsh weather conditions

Higher marketplace value supports farmer livelihood

Less expensive marketplace value

Smooth, sweeter flavor with varieties producing notes of fruit, chocolate and citrus

Strong, harsh taste with rubbery flavor notes, bitter and very little sweetness

Used in fine coffees, coffeehouse beverages and single origin coffees

Used in many instant coffees, mainstream blends and some espresso blends

Great coffee is also the product of great people, real masters who immerse themselves in the process from beginning to end. Our experts are focused on making rich, bold and flavorful coffee, and our ground and whole bean coffee is constantly monitored with quality check points for brewing, aroma and taste.

At Community Coffee, we value excellence from everyone in our family — from the farmers around the world to our delivery drivers. We make sure everyone understands how they influence the final product.

DISCOVER MORE Experts | Farms | Heritage


Our Premium coffee blends use 100% select Arabica coffee beans roasted Medium to Extra-Dark.



Roasting brings out the aroma and flavor that is locked inside green coffee beans. Many people have a preference on coffee roast. Read more to find the taste that suits your palate.



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